Indulgence is handmade in the four-star hotel Trentino

From morning to evening: flavours that tell the story of Val di Sole

At our hotel with restaurant in Trentino, your day begins with a generous breakfast buffet and ends with a five-course à la carte dinner inspired by traditional Trentino cuisine.

Each dish is prepared using fresh, local ingredients, some harvested directly from our own botanical garden.

In winter, between ski runs or snowy walks, enjoy a warm afternoon snack to recharge.

And for a final touch of indulgence, our signature cocktails await you in the evening, served in the refined atmosphere of our cocktail room.

Our experiences

A cuisine rooted in tradition, for everyone:

Menus featuring Italian and international cuisine, with vegetarian options
Attention to food allergies and special dietary needs
Children’s menus available

Indulgence is handmade in the four-star hotel Trentino

Homemade, for you

Rediscover the authentic taste of handmade pasta in our restaurant. Pappardelle, tagliatelle, ravioli and gnocchi, prepared fresh every day with care. Even at breakfast, you’ll be delighted by a wide selection of homemade cakes and pastries by our chef.

Homemade

Local Flavours

We carefully select ingredients sourced from local farmers and producers. Many of the herbs used in our kitchen come straight from our botanical garden, fragrances and flavours that embody our land.

Local Flavours

Cocktail Room

An intimate, finely curated space, perfect for spending the evening in style. Our cocktail room invites you to enjoy signature drinks masterfully mixed for aperitifs, dinner pairings or an after-dinner.

Cocktail Room

Unique Flavours,
every day